Brazi Bites Gluten-Free Pigs in a Blanket
Add these gluten-free pigs in a blanket to your lineup, and get ready to elevate your game day experience. These tasty bites are a game-changer, made with Brazi Bites Cheddar and Parmesan Cheese Bread bringing a mouthwatering cheesy twist to a classic.
Ingredients
- 1 bag Brazi Bites Cheddar and Parmesan Cheese Bread
- 1 bag of cocktail weenies
- Optional: Your favorite sauce for dipping
-
1
Preheat oven to 400°F.
-
2
Let the Brazi Bites thaw (pro tip: microwave for 30 sec to quicken the process).
-
3
Once thawed, use a rolling pin to flatten dough and wrap around cocktail weenies (pro tip: use a toothpick to hold them together).
-
4
Place on parchment paper.
-
5
Bake in the oven at 400°F for about 30 minutes (until golden brown).
-
6
Once baked, dip into sauce of choice.
-
7
Enjoy!
Consider Using
-
Cheddar & Parmesan
Our Cheddar & Parmesan Brazilian Cheese Bread is inspired by the traditional Brazilian snack, pão de queijo, and uses only the finest hand-picked ingredients with absolutely nothing artificial. -
Garlic
If you're a garlic bread fan, wait till you try our Garlic Brazilian Cheese Bread. Freshly grated Asiago cheese gives it the perfect rich, nutty flavor. -
Everything
Our crowdsourced flavor and newest addition to our award-winning Cheese Bread line up. This recipe combines the popular Everything seasoning with classic Cheddar and Parmesan cheeses for a deliciously addicting bite.
