Brazi Bites Pop Up Pizza
Prep Time | 10 Min
Cook Time | 40 Min
Serves | 4-6
This delicious recipe was created in partnership with Reesa from Momma Lew blog. Her fun and unique recipe for Pop Up Pizza uses Brazilian Cheese Bread as the crust for a gluten-free, cheesy twist to a week night dinner or party spread!


Ingredients
- 4 T pizza sauce
- 3 T shredded Parmesan
- 1 /2 cup shredded mozzarella
- 1 t Italian seasoning
- Sliced pepperoni, optional
- Any other toppings you like ?
- 1-2 11.5 oz bags of Brazilian Cheese Bread, we recommend Garlic Asiago
- Cast iron skillet
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1
PREHEAT OVEN TO 400° F
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2
Line the cast iron skillet with Brazilian Cheese Bread. Bake for 20 minutes, or until golden.
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3
Remove from the oven and place on a heat safe surface or trivet. Top the ‘crust’ with pizza sauce, cheese, and your favorite toppings
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4
Bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
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5
Serve hot!
Consider Using
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Garlic Asiago
Garlic Asiago
Brazilian Cheese BreadView Product