Brazi Bites + Apple Dulce De Leche Dip
Prep Time | 15 Min
Cook Time | 60 Min
Serves | 6-8
This sweet and creamy Apple Dulce de Leche dip, paired with Cheese Bread, can be served as an appetizer or dessert and is perfect for any special occasion.
Ingredients
- Bowl or mold to shape dip
- 2 apples, finely diced (we used honey crisp)
- 1 cup Sprite
- 1 cup toasted pecans, chopped
- 1 can Dulce de Leche
- 2 bags Cheddar & Parmesan Brazilian Cheese Bread
- 1 pound cream cheese
- Non-stick cooking spray
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1
Preheat oven to 400F.
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2
Place diced apples in a bowl and cover with sprite. This keeps the apples from browning.
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3
Drain apples after 20 minutes.
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4
In a large bowl, whisk cream cheese until soft. Add apples and mix well.
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5
Heat Dulce de Leche until warm and set aside.
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6
Spray your bowl or mold with non-stick spray and press dip into it. Turn out onto the plate.
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7
Drizzle warm Dulce de Leche over the top of the dip and cover with toasted pecans and chill.
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8
While dip is chilling, bake Cheese Bread per the directions on the package. Place baked bites around the dip and serve.
Consider Using
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Cheddar & Parmesan
Cheddar & Parmesan
Brazilian Cheese BreadView Product
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