Gluten-Free Dinner Rolls

Prep Time | 5 Min Cook Time | 20 Min Serves | 6
Dinner Rolls, but make them, easy, cheesy, and gluten-free. Enjoy them warm as a dinner side or savor them on their own!
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Ingredients

  • 2 bags of Cheese Bread (Cheddar Parmesan or Garlic Asiago)
  • Rosemary
  • Thyme
  1. 1

    Preheat oven to 400F.

  2. 2

    Place three frozen Brazi Bites in each a muffin tin to create a roll.

  3. 3

    Sprinkle rosemary and thyme on top of each roll for seasoning.

  4. 4

    Bake in the oven for about 20 minutes or until the rolls are golden brown.

  5. 5

    Remove from the oven and let them cool slightly.

  6. 6

    Serve and enjoy these cheesy delights! Feel free to customize with your favorite herbs or additional cheese for an extra cheesy experience.

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