Everything Cheese Bread Deviled Eggs

Prep Time | 20 Min Serves | 6
Deviled eggs with a modern twist! Savory-sweet, easy to make, and so yummy. They're perfect appetizers for your next party or barbeque!
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  • 1 bag Everything Cheese Bread
  • 6 egg yolks
  • 1/2 C mayonnaise
  • 2 t yellow mustard
  • 1/4 t cayenne
  • 1/4 t paprika
  • 2 T Everything seasoning (1 T for deviled eggs filling + 1 for garnish)
  • salt and pepper to taste
  • fresh dill to garnish
  1. 1

    Preheat oven to 400F.

  2. 2

    Bake Cheese Bread following package instructions.

  3. 3

    Hard boil the eggs. Carefully peel the hard boiled eggs and cut them in half lengthwise.

  4. 4

    Place them on a serving platter. Scoop out the cooked yolks and set aside.

  5. 5

    Add yolks, mayonnaise, mustard, and spices to high-speed blender (mixing with a fork works too). Process until creamy smooth.

  6. 6

    Add a generous spoonful of the deviled egg mixture onto the Cheese Bread. Top with Everything seasoning and fresh dill. Enjoy!

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