Everything Cheese Bread Deviled Eggs
Deviled eggs with a modern twist! Savory-sweet, easy to make, and so yummy. They're perfect appetizers for your next party or barbeque!
Ingredients
- 1 bag Everything Cheese Bread
- 6 egg yolks
- 1/2 C mayonnaise
- 2 t yellow mustard
- 1/4 t cayenne
- 1/4 t paprika
- 2 T Everything seasoning (1 T for deviled eggs filling + 1 for garnish)
- salt and pepper to taste
- fresh dill to garnish
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1
Preheat oven to 400F.
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2
Bake Cheese Bread following package instructions.
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3
Hard boil the eggs. Carefully peel the hard boiled eggs and cut them in half lengthwise.
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4
Place them on a serving platter. Scoop out the cooked yolks and set aside.
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5
Add yolks, mayonnaise, mustard, and spices to high-speed blender (mixing with a fork works too). Process until creamy smooth.
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6
Add a generous spoonful of the deviled egg mixture onto the Cheese Bread. Top with Everything seasoning and fresh dill. Enjoy!
Consider Using
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Everything
Our crowdsourced flavor and newest addition to our award-winning Cheese Bread line up. This recipe combines the popular Everything seasoning with classic Cheddar and Parmesan cheeses for a deliciously addicting bite. -
Cheddar & Parmesan
Our Cheddar & Parmesan Brazilian Cheese Bread is inspired by the traditional Brazilian snack, pão de queijo, and uses only the finest hand-picked ingredients with absolutely nothing artificial. -
Garlic
If you're a garlic bread fan, wait till you try our Garlic Brazilian Cheese Bread. Freshly grated Asiago cheese gives it the perfect rich, nutty flavor.
