- 1 bag Cinnamon Churro
- 13 oz sweetened condensed milk
- 3 oz evaporated milk
- 2 tbs heavy whipping cream
- Whipped cream
PREHEAT OVEN TO 400°
Grease a loaf pan and place frozen Cinnamon Churro bites in two layers into the pan. Bake for 25 – 30 minutes until a toothpick comes out clean.
Combine liquids and whisk together.
Use a skewer to poke holes into the Brazilian Cheese Bread loaf. Then pour in milk mix. until covered. cover and refrigerate overnight.
Place plate over loaf pan and carefully turn upside down to remove loaf from pan. Serve with whipped cream.