Southwest Avocado Toast

Prep Time | 15 Min Cook Time | 30 Min Serves | 5
Cheese Bread topped with zesty southwest-inspired ingredients… this isn’t your average avocado toast, people!
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  • 10 pieces of Garlic Asiago Cheese Bread or flavor of your choice
  • 1 avocado
  • 2 eggs
  • Knob of butter
  • 1/2 lime
  • 1/4 red onion
  • 1 tomato
  • 1 jalapeño
  • Cilantro for garnish
  • Salt and pepper to taste
  1. 1

    Preheat oven to 400F.

  2. 2

    Make Cheese Bread based on package instructions.

  3. 3

    Flatten Cheese Bread.

  4. 4

    Beat eggs with salt and pepper in a bowl. Melt butter in a small pan until frothy, add eggs. Pour in eggs and slowly bring in edges to scramble as the eggs cook through.

  5. 5

    Make the pico de gallo. Dice and combine tomatoes, onions, and jalapeños. Squeeze 1/4 of the lime and mix.

  6. 6

    Mash and combine avocado, lime, and salt and pepper with a fork in a bowl.

  7. 7

    Assemble the avocado toasts. Start by spreading the avocado mash onto the Cheese Bread. Then top with scrambled eggs, pico de gallo, and garnish with cilantro. Enjoy!

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