Lox & Cream Cheese Sliders
Prep Time | 5 Min
Cook Time | 25 Min
Serves | 4-6
Try this new twist on the old favorite – Lox & Cream Cheese Sliders – for a perfect breakfast or anytime snack.


Ingredients
- 1 bag of Cheese Bread, any flavor
- 1 8 oz container whipped cream cheese
- 1 8 oz package of lox
- Fresh dill sprigs
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1
Preheat oven to 400F.
-
2
Bake Cheese Bread according to instructions on the bag.
-
3
Let cool for 5 minutes and slice in half horizontally.
-
4
Spread cream cheese on the inside of both halves. Layer on lox and garnish with a sprig of fresh dill.
-
5
Serve and Enjoy!
Consider Using
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Cheddar & Parmesan
Cheddar & Parmesan
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Garlic Asiago
Garlic Asiago
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Brazilian Cream Cheese Spread (Requeijão Caseiro)
Prep Time | 10 Minutes
Cook Time | 25 Minutes