Cheesy Waffle Peach Grilled Cheese
Prep Time | 5 Minutes
Cook Time | 10 Minutes
Servings | 1
Kimchi Egg Waffle Sandwich
When your day starts off with a kimchi egg waffle sandwich on a cheesy gluten-free waffle... you can’t help but be in the best mood. It’s spicy, tangy, probiotic-rich and so satisfying!
Ingredients
- 2 Brazi Bites Cheesy Waffles
- 1 C sushi rice
- 1/2 C Kimchi
- 1 egg
- 1 tbsp soy sauce
- 1/2 tbsp sesame oil
- sesame seeds, for garnish
- green onions, for garnish
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1
Prepare sushi rice and egg to your liking (we like it fried).
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2
Heat frozen waffles in the toaster on the lowest heat setting. Repeat until ready or toasted to your liking.
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3
Make a sandwich with the waffles by placing the rice, kimchi, and cooked egg on top of one waffle.
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4
Drizzle with soy sauce and sesame oil. Sprinkle sesame seeds and green onion on top for garnish. Top off your sandwich with the second waffle and enjoy!
