Everything Cheese Bread Lox & Cream Cheese Sliders
Prep Time | 10 Min
Cook Time | 15 Min
Serves | 8
Easy to make and oh so delicious—you can’t even tell it’s gluten-free! These irresistible sliders offer a delightful blend of textures and flavors that will elevate your snack game. Perfect for brunch, parties, or a gourmet snack!
Ingredients
- 1 bag of Brazi Bites Everything Cheese Bread
- 1 8 oz container whipped cream cheese
- 1 8 oz package of lox
- Fresh dill sprigs
-
1
Preheat oven to 400F.
-
2
Bake Cheese Bread according to instructions on the bag.
-
3
Let cool for 5 minutes and slice in half horizontally.
-
4
Spread cream cheese on the inside of both halves. Layer on lox and garnish with a sprig of fresh dill.
-
5
Serve and Enjoy!
Consider Using
-
Everything
Everything
Brazilian Cheese BreadView Product -
Cheddar & Parmesan
Cheddar & Parmesan
Brazilian Cheese BreadView Product -
Garlic
Garlic
Brazilian Cheese BreadView Product