Everything Cheese Bread Lox & Cream Cheese Sliders
Easy to make and oh so delicious—you can’t even tell it’s gluten-free! These irresistible sliders offer a delightful blend of textures and flavors that will elevate your snack game. Perfect for brunch, parties, or a gourmet snack!
Ingredients
- 1 bag of Brazi Bites Everything Cheese Bread
- 1 8 oz container whipped cream cheese
- 1 8 oz package of lox
- Fresh dill sprigs
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1
Preheat oven to 400F.
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2
Bake Cheese Bread according to instructions on the bag.
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3
Let cool for 5 minutes and slice in half horizontally.
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4
Spread cream cheese on the inside of both halves. Layer on lox and garnish with a sprig of fresh dill.
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5
Serve and Enjoy!
Consider Using
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Everything
Our crowdsourced flavor and newest addition to our award-winning Cheese Bread line up. This recipe combines the popular Everything seasoning with classic Cheddar and Parmesan cheeses for a deliciously addicting bite. -
Cheddar & Parmesan
Our Cheddar & Parmesan Brazilian Cheese Bread is inspired by the traditional Brazilian snack, pão de queijo, and uses only the finest hand-picked ingredients with absolutely nothing artificial. -
Garlic
If you're a garlic bread fan, wait till you try our Garlic Brazilian Cheese Bread. Freshly grated Asiago cheese gives it the perfect rich, nutty flavor.
