- 3-4 whole limes, washed and scrubbed
- 5 cups ice cubes and water
- 1 cup sugar, or your favorite sweetener
- Condensed milk or coconut milk to taste (optional)
- 1 lime wheel for garnish
Wash and scrub limes well.
Slice limes into wedges.
Place in a blender or food processor with ice cubes. Pulse quickly 5-7 times. NOTE: Do not blend too long -this will make it too bitter.
Pour mixture into a fine strainer and press until all juices are out.
Serve in a pitcher with lots of ice and optional lime wedges.
Stir in milk for creamy sweetness to desired taste.
Enjoy right away!