Pigs in a Blanket
PREP TIME 15 MIN TOTAL TIME 35 MIN SERVES 4
These Pigs in a Blanket are the party appetizers that your guests won’t be able to resist. They’re great for a tailgate or cocktail party. We topped these beauties with a Brazilian favorite, “Malagueta pepper” aioli, but they would be just as good with a plain yellow mustard. This is a quick and easy recipe that will be a hit time and time again.
• 1 11.5 oz bag of Garlic Asiago Brazilian Cheese Bread, thawed to room temp
• 18 – 20 mini sausages (any favorite will do)
• Vegetable oil
Malagueta Pepper Aioli