Lox & Cream Cheese Sliders – Brazi Bites

Lox & Cream Cheese Sliders

PREP TIME  5 MIN   TOTAL TIME  25 MIN  SERVES 4 – 6

Try this new twist on the old favorite – Lox & Cream Cheese Sliders – for a perfect breakfast or anytime snack.

Brazi Bites Lox & Cream Cheese Sliders

INGREDIENTS

• 1  11.5 oz bag of Cheddar + Parmesan or Garlic Asiago Brazilian Cheese Bread
• 1 8 oz container whipped cream cheese
• 1 8 oz package of lox
• Fresh dill sprigs

INSTRUCTIONS

PREHEAT OVEN TO 400° F.
STEP 1
Bake Brazilian Cheese Bread according to instructions on the bag.
STEP 2
Let cool for 5 minutes and slice in half horizontally.
STEP 3
Spread cream cheese on the inside of both halves. Layer on lox and garnish with a sprig of fresh dill.
SERVE
Serve and Enjoy!