Appetizers

Colombian Aji Salsa & Empanadas

Name: Colombian Aji Salsa & Empanadas
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4-5
Ingredients: 1 Brazi Bites bag 10oz Empanadas of your choosing; 1 cup cilantro (chopped); 1 tomato (de-seeded + diced); ½ cup white onion (diced); 1.4 cup scallions (chopped); 1 tbsp hot sauce of your choosing; ¾ cup vinegar; ¼ cup lime juice; 1 tbsp oil; 1 tbsp water; 1 tbsp salt; ¼ tsp pepper

Prep Time | 10 Min Cook Time | 20 Min Serves | 4-5

Choose your favorite flavor of Empanadas to pair with this classic Colombian sauce. It’s the perfect mix between a quick relish, hot sauce and pico de gallo.

Ingredients

1 Brazi Bites bag 10oz Empanadas of your choosing
1 cup cilantro (chopped)
1 tomato (de-seeded + diced)
½ cup white onion (diced)
1.4 cup scallions (chopped)
1 tbsp hot sauce of your choosing
¾ cup vinegar
¼ cup lime juice
1 tbsp oil
1 tbsp water
1 tbsp salt
¼ tsp pepper

1
PREHEAT OVEN TO 400°
2
Bake Empanadas based on the package instructions.
3
To make the Aji Salsa, mix together the remaining ingredients in a large bowl.
4
Plate, dip and enjoy!